1st Australia/OCEANIAFOODS food composition training course, 9 to 20 February 2009, Sydney, Australia.

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IFST Information Statements on Cyclospora, Verocyotoxin producing E. coli and Aids and the Food Handler

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IFST Information Statement on Cryptosporidium

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IFST Information Statement on Foodborne Viral Infections

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Events
Date / Time
Remarks
Factory visit to Chop Hup Chong: Processing of Chicken floss
Details		25 August 2006, 9.30 am to 12 pm
An educational factory visit to Country Food Pte Ltd
Details		21 September 2005, 9 am to 12 pm
Industrial Visit to VPHL & Marine Fisheries [AVA]
Details
Thong Siek Food Industries Pte Ltd
Details		24th August 2002 (Saturday)
(C) Copyright 2006 ,Singapore Institute of Food Science and Technology
c/o Singapore Professional Centre (SPC) 93 Toa Payoh Central #05-01 Toa Payoh Community Building Singapore 319194
Tel: 62568890 Fax: 62524533 Email:info@sifst.org.sg